How It’s Made: Bagels and Brew’s Psychedelic Unicorn Bagel

By
-

We spent an afternoon with the team at Bagels & Brew in Lake Forest for a behind-the-scenes look at how their psychedelic Unicorn Bagel is made.

Eight colors of gel-dyed dough are stacked 32 layers high.
Eight colors of gel-dyed dough are stacked 32 layers high.
After it’s cut into strips, dough is twisted and rolled by hand into bagel form.
After it’s cut into strips, dough is twisted and rolled by hand into bagel form.
Bagels are left to rise for a minimum of 13 hours on wood boards dusted with cornmeal.
Bagels are left to rise for a minimum of 13 hours on wood boards dusted with cornmeal.
Then they’re briefly boiled before heading to the oven to bake.
Then they’re briefly boiled before heading to the oven to bake.

Facebook Comments

RELATED ARTICLESMORE FROM AUTHOR