El Cholo’s Southwest chicken tostada dish comes with blackened chicken, black beans, and cilantro vinaigrette. While in the area, also try:
Moros Cuban Restaurant
Savor empanadas served with chimichurri ($6) and ropita vieja ($16). Don’t miss the fried plaintains ($5) and seafood paella ($23). 1299 S. Harbor Blvd., 714‑773-0744
The Green Chile
Come for classic New Mexican-style dishes such as ground beef and potato sopapillas and green chile chicken enchiladas ($8.50). 2050 W. Whittier Blvd., 562‑448-3674
XT Pastisserie
Macarons are noteworthy here, in flavors such as Earl Grey tea and taro ($1.70 each). Or try Fosselman’s ice cream macaron sandwiches ($3.75). 1403 E. Lambert Road, 562-697-3838
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