What: The 23rd Annual “Taste of San Clemente,” features over twenty of the area’s finest restaurants, as well as sixteen premium wineries from throughout California, microbrews, and more.
Where: Casino San Clemente
When: Friday, November 1, 6-10 p.m.
More info: www.scchamber.com
Tickets are limited to 250 guests; $75 ticket price includes a complimentary “Taste of San Clemente” wine glass or beer mug, food, wine, entertainment and valet parking.
Restaurants: Adele’s at the San Clemente Inn, Antoine’s Café, BeachFire Bar & Grill, Cafe Calypso, Café Mimosa, Edible Arrangements, Hanson’s Market, Inka Mama’s Peruvian Cuisine, Italian Cravings, Iva Lee’s, Jay’s Catering, La Siesta, OC Tavern, Papa Murphy’s, Pick Up Stix, Ricardo’s Place, Savannah Chop House, Sonny’s Pizza & Pasta, Sundried Tomato an American Bistro, Sunsets at the Pier, Surfin Cowboy Sports Bar & Grille, Taka-O Japanese Restaurant, Tina & Vince’s Italian Deli, Zebra House Coffee and Z Pizza.
Wine & Libation: Bob’s Fine Wine, Brick, Caymus Vineyards, Chateau Montelena, Dad’s Liquor & Deli, Duckhorn Vineyards, First Vine, Frisby Cellars, Heitz Wine Cellars, Heaven Hill Distilleries, Karlssons Gold Vodka, Lorimar Vineyards & Winery, Lee & Franklin Estates, Left Coast Brewing Co., Nick’s San Clemente, Pizza Port Brewing Co., Red Fox Lounge, Rugg Family Wines, San Clemente Wine Company, Sea Smoke Wine, Silver Oak Wine, South Coast Winery, South of Nick’s, Stanger Wines, Sunsets at the Pier, Thomas Scott Vineyard & Vinedos Malagon.
Sponsored by Casino San Clemente, The Toll Roads, Southern California Edison, Saddleback Memorial Medical Center San Clemente, San Clemente Villas by the Sea, Rod’s Tree Service, CR&R Environmental Services, Wal-Mart, Universal Press, Inc., Downtown Flowers & Design, Creative Images & Orange Coast Magazine.