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Review: Caló Kitchen + Tequila Wows in Laguna Niguel

Expect top-notch execution and a gorgeous setting

BluSky Restaurant & Bar is a Noteworthy New Basque Eatery at Anaheim Resort District

The airy rooftop restaurant is perched on top of the sleek 12-story Radisson Blu hotel.

Review: Porch & Swing in Irvine Offers Patio Dining With Southern Flair

This Irvine newcomer is just the remedy diners need.

Old Brea Chop House is an Instant Hit with Steakhouse Classics and Savvy Service

The intimate space is comfy yet utterly contemporary.

David Wilhelm’s Tavern House Offers Fun Favorites and Worthy Fresh Creations

Tavern House menus read like a playlist of the O.C. dining icon's historic hits with dishes inspired by popular items from prior ventures.

Knife Pleat Combines an Inviting Space With a Sublime Menu

South Coast Plaza is wise to create a striking home for this lofty team.

Fusion Transplant Bistro Provincia Combines Variety With Solid Value in Dana Point

A something-for-everyone destination with a welcoming vibe and solid values on every front.

Refined Simplicity Shines At Oliver’s Osteria in Laguna Beach

"Oliver’s turns out some astounding Italian fare, seasoned with talent, integrity, and tradition."

Leatherby’s Cafe Rouge: Upmarket Steaks, Premium Seafood, and a Killer Light Show

Our review of Leatherby’s Cafe Rouge in the Renée and Henry Segerstrom Concert Hall

Tupelo Junction Cafe: Southern Sensibility with a Tasty, Home-Grown Edge

It's southern sensibility with a tasty, home-grown edge.

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How food blogger Kruti Shah of Buena Park used Instagram to help recover...

Kruti's Instagram page now has over 43,000 followers. (@cultivatewithkruti)

What it’s like to earn an MBA side-by-side: Mother acts as son’s aide after...

Chapman awarded Judy a surprise honorary MBA at her son's graduation in June.

How Simone Tipton of Silverado found the perfect pet for her daughter, Scarlette, who...

She immediately understood that Doc was just like her.

Best Restaurants 2017!

What a golden era for those who love restaurants. Our options are more vibrant than ever and growing by the week.

HOT IN O.C. NOW