A Trio of After-Dinner Treats from Baran

Tiramisu, exotic, and roche make a filling and eye-catching dessert.
Photograph by Emily J. Davis

The Dish

A trio of delicious after-dinner treats: from left, tiramisu, exotic, and roche

The Details

Critic Gretchen Kurz’s favorite is the roche—vanilla hazelnut mousse, praline, and caramel filling, covered with milk chocolate and roasted almonds. The exotic is a tropical mousse with mango and passion fruit filling and pistachio cake.

The Price

$10 to $11 each 

The Place

Baran Mediterranean Restaurant & Bar 

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Main Course: Baran