An Ideal Union at Union Social
The new upscale night spot at Rodeo 39 Public Market is a sleek raw bar offering tasty seafood and Asian-inflected cocktails.
Uncommon Coffee from Freelance Coffee Project
Freelance Coffee Project appears to be Southern California’s first roastery and tasting room focusing solely on single-origin coffees.
A Toast to Tableau
Six months after opening at South Coast Plaza, Tableau Kitchen and Bar has launched its own cocktail program.
Wagyu Burgers at Ojai Burger
The fast-casual spot offers fusion cuisine and pays homage to Ojai-area peaks.
Views and Decadent Dishes at VEA Newport Beach
Experience a circular waterfall, decadent dishes, and breathtaking views at the Newport Beach hotel's restaurant.
Playa Culture at Sandbar in Huntington Beach
Sandbar Cocina y Tequila combines the vibes of the Baja coastline with the Huntington Beach surf, skate, and music scene.
Lighten Up with Chia Seed Pudding at OEB Breakfast
While OEB Breakfast Co. serves decadent creations, their menu section "Lighten Up" provides more healthful options like chia seed pudding.
Gluten-Free Beer at Divine Science Brewing
Divine Science Brewing offers craft beers made with premium malted gluten-free grains like buckwheat, millet, and lentils.
Spicy Sichuan Street Food at Fast Hot Pot
Fast Hot Pot in Tustin specializes in tongue-tingling, customizable Sichuan hot pot that you can get by the pound.
Japanese-Inspired Whiskey 5 Cocktail
Just when we got all excited about the Whiskey 4, here comes Whiskey 5, testament to the hyper-seasonality of the cocktails at new Solstice—officially Solstice Seasonal Kitchen & Bar in Irvine.
