With just over four weeks to go before the summer Olympics are here, YNK Bar (which stands for ‘You Never Know’)—created by the Ellis Adams Group inside the Irvine Marriott—is celebrating by kicking off their South American summer menu. Offering a pop-up dining experience that features a new restaurant theme each month, July’s cocktail menu is inspired by the Olympics in Rio. Grab your fellow imbibers, and sip your way through Latin America with YNK’s spirits-forward concoctions. Highlights from the menu include:

Caipirinha (Brazil)

Espirito Cachaca, Simple Syrup, Quartered Lime, Cracked Ice, Lime Wheel

El Presidente (Cuba)

Bacardi 8, Carpano Antica Sweet Vermouth, Grand Marnier, House Made Grenadine, Vanilla Soaked Dehydrated Orange Wheel

Mama Juana (Dominican Republic)

Served as a bottled cocktail: Rum, Honey, Red Wine, Tree Bark and Herbs

YNK, 18000 Von Karman Ave., Irvine, 949-553- 0100