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The Wine Dudes

Expert Advice from Orange County's GrapeRadio Hosts
  • Must-Try Wine of Week: 2013 Domaine de Triennes Rosé of Provence France

    Chilled dry rosé is the perfect wine for the dog days of summer. In fact, its tastes like summer. Known for its fresh aromas and flavors, rosé is the world’s most versatile food companion, complimenting all the fare of summer, including sausages, hamburgers, grilled chicken, crab or shrimp Louis, and a BLT sandwich piled high with heirloom tomatoes. Read More

Stuff We Love

Updates from Orange Coast's editors on happenings around Orange County! Plus gems from our print magazine throughout the years.
  • Bon Marche!

    Gather, all you foodies. This year's Friends of James Beard Benefit Dinner is hosted by Amelia and Florent Marneau at their French Bistro, Marche Moderne, in South Coast Plaza's Penhouse. At 6:30 p.m. Sept. 14, 100 lucky guests will experience a decadent five-course tasting menu that includes bone marrow tartine, duck confit, and Skuna Bay salmon, accompanied by an abundant selection of wines. South Coast Plaza is a presenting sponsor of this culinary event, and to keep with the James Beard Foundation's mission to nurture and honor America's diverse culinary heritage through education, a small silent auction will take place to raise funds to support a local Marche Moderne scholarship for promising future chefs. Read More
  • Best of 2014: Nutty Brûlée

    No one can resist breaking into the sugary crust of crème brûlée, and this one packs an extra surprise with its abundance of silky-smooth chocolate-hazelnut custard below—thanks to the addition of Nutella. This sinful dessert is incredibly rich and best shared with a friend. $8
    704 E. Balboa Blvd., Newport Beach, 949‑673‑7173, theslidingdoorcafe.com

    Read More
 
 
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